Hokkaido Ramen House Menu (Update 2025)

Sweet brown sugar milk tea with chewy tapioca pearls.

Refreshing blend of kumquat and lemon with chewy tapioca pearls.

Rich Hokkaido milk tea with chewy boba pearls.

Rich, creamy tea infused with aromatic spices and sweetened with condensed milk.

Creamy matcha blend with sweet milk and chewy tapioca pearls.

Green apple-flavored green tea, typically including a visually striking galaxy effect, without any adjustments to the base flavor.

A blend of tea infused with the tropical essence of passion fruit, offering a sweet yet tart flavor profile.

Honeydew galaxy teas combine the sweet, melon flavor of honeydew with a blend of tea, typically garnished with visually appealing elements.

A blend of jasmine green tea infused with pineapple puree, offering a sweet and tropical taste.

Mango galaxy teas combine the sweetness of mango with a blend of aromatic teas, typically accented with unique, colorful toppings to create a visually stunning beverage.

Strawberry galaxy teas combine the essence of ripe strawberries with a blend of teas, creating a visually stunning and aromatic experience.

A hearty rich chicken broth with a light onion and light garlic base. Topping:a portion of chicken breast,bok choy,green onion

A rich chicken broth with a ginger & sesame base. Toppings: chopped pork, marinated egg, bok choy, green onion, chili oil, a smear of spicy chili paste, sesame seeds.

A rich pork and light chicken broth with blend of chilis, garlic, ginger, spices & a shoyu base. Toppings: A slice of grilled pork, marinated egg, bamboo shoots,bean sprouts, bok choy, green onions, spicy chili paste

A clear broth with soy sauce base Toppings:Mussels, scallops, fish cake, crab meat, shrimp, marinated egg,green onion and lime wedge

A hearty beef broth with special soy sauce base. Toppings:Beef shank,marinated egg,bok choy,cilantro and green onion

Spicy. A beef broth with a house blend of chilis, garlic, ginger, spices, and shoyu base with a hint of lime. Toppings: chopped pork, bean sprouts, bok choy, green onion, sweet corn, chili oil.

A rich chicken broth with a chicken & soy sauce base. Toppings: a portion of chicken breast, marinated egg, bamboo shoots, bok choy, green onions

Spicy. A hearty beef broth with a shoyu base. Toppings: Green onion,cilantro, braised beef brisket, a large beef back rib(so tender it literally falls right off the bone), a house mild spicy beef paste, lime wedge.

A rich pork bone broth with a garlic & pork base. Toppings: marinated fried teriyaki chicken,bamboo shoots, bean sprouts, green onions, bok choy,spicy chili paste and sesame seeds

Udon noodles tossed in soybean paste topped with chopped pork, cucumbers, bean sprout, sesame seeds, and scallions.

A rich pork bone broth with a garlic & pork base. Toppings:A slice of grilled pork, marinated egg, bamboo shoots, bean sprouts, green onions, roasted seaweed, garlic flakes.

Our vegetable ramen has a soy bean broth. Toppings:Tomatoes, wood ear mushrooms, bamboo shoots, bean sprouts, bok choy, green onions

A rich pork bone broth with a shoyu base. Toppings: A slice of grilled pork, marinated egg, bamboo shoots, bean sprouts, and green onion

A rich pork and light chicken broth with a garlic & soy bean sauce. Toppings:A slice of grilled pork, fried onions, sweet corn, bamboo shoots, bean sprouts, green onion

A beef broth with a soy sauce base. Toppings: a slice of grilled pork, bamboo shoots, bean sprouts, bok choy, green onions, roast seaweed.

Marinated chicken breast,deep fried to crispy,then cut to perfect size and top with spicy chili sauce

Freshly fried marinated teriyaki chicken served on bamboo skewers.

Crispy pork dumplings with a special gyoza sauce.

A delicate yeast-risen white bao bun is stuffed with roast pork.

Fried wontons filled with crabmeat, cream cheese and onions.

Silky on the outside with a chewy and flavorful filling, made of translucent wrappers that hold a shrimp and vegetable mixture seasoned with rice wine and sesame oil.

Lightly salted steamed soybean pods.

Deep-fried sesame balls made with sticky & filled with red bean.

Lightly battered-fried crab sticks and cream cheese,drizzled with eel sauce and spicy mayo

Lightly battered-fried shrimp tempura.

Japanese-style fried squid tentacles, served with spicy mayo.

A slice of grilled and marinated pork chashu, a slice of tomato,cucumber,lettuce,topped with eel sauce and served in a traditional Asian steamed bun(bap bun)

Deep-fried bite size shrimp dumplings served with tempura.

Freshly fried spring rolls.

Lightly tried soft tofu with lighted soy sauce.

A slice of grilled and marinated pork chashu, a slice of tomato,cucumber,lettuce,topped with eel sauce and served in a traditional Asian steamed bun(bap bun)

Grilled tender slices of kobe-style beef marinated in a sweet and spicy sauce.

vegetarian meat bun,all ingredients come from plant,with a soft, fluffy texture

Cabbage, carrots,celery,chopped pork,fillings inside a thickly-wrapped wheat flour skin.Deep-fry to perfection,served with sweet chili sauce

Combination of melty, soft inside with diced octopus and crispy outer layer finished with spicy mayo, eel sauce,and bonito flakes.

juicy dumplings made with pork, ginger and scallions